Dry red wine made from Saperavi grape variety grown in Nafareuli microzone, 2014 harvest. Aged in French oak barrels. It is distinguished by intense coloring and pleasant oak tones. It is recommended to eat at 14-18 degrees.
Daniel – Nafareuli 2014 (reserve)
100.00 ₾
20
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Additional information
| ალკოჰოლი |
12,5% |
|---|---|
| color |
dark ruby |
| harvest year |
2014 |
| Region |
Kakheti |
| Recommendation |
Serve at a temperature of +15 – +18 C |
| Food compatibility |
Barbecue, Boiled veal, Garlic mushrooms, Tushur cheese |
| Volume |
750 ML |
| the taste |
Wine is rich in phenolic compounds and tannins. The taste is harmonious and pleasant |
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გამოწერილი ბოქსების მიტანა
უფასო
-
თბილისში მიტანა
1 დღე
5₾
-
სწრაფი მიტანა (თბილისი)
1 საათი
10₾
-
რეგიონში მიტანა
2-3 დღე
10₾
გადახდის მეთოდები:
შეფასებები
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